Crustacean Menu. Tender slices of chicken breast marinated with lemongrass, sesame and Asian herbs then grilled. Served with scallions, asparagus, shitake mushroom and a ginger citrus infusion. Crab Puffs $13.50. The Beverly Hills destination of Hollywood power players and stars, Crustacean is an upscale Asian Fusion & Seafood Restaurant known for healthy, fresh fare. Flled with chicken, mushrooms, carrots, mint and vermicelli, served with daikon cole slaw. Loosen, Riesling, Mosel-Saar-Ruwer, Germany, 2013, Navarro, Gewürztraminer, Anderson Valley, Mendocino, 2012, Conundrum, Chardonnay/sauvignon Blanc/semillon/viognier/muscat, California, 2012, Honig, Sauvignon Blanc, Napa Valley, 2013, St. Francis, Chardonnay, Sonoma County, 2012, Hearst Ranch, Chardonnay, Monterey County, 2011, Francis Coppola, "Rosso", Shiraz, California, 2012, Hawkcrest, Cabernet Sauvignon, By Stag's Leap Cellars, California, 2007, Grgich Hills, Estate Grown, Merlot, Napa Valley, 2009, Rosenblum, Zinfandel, Vintners Cuvee Xxxv, California, La Merika, Pinot Noir, Central Coast, 2012, Napa Cellars, Cabernet Sauvignon, Napa Valley, 2012, Nicolas Feuillatte, Brut, Epernay, France, Nv, Nicolas Feuillatte, Rosé, Epernay, France, Nv, Billecart-Salmon, Brut Rosé, Mareuil-Sur-Ay, France, Nv, Veuve Clicquot, Demi-Sec, Reims, France, Nv, Billecart-Salmon, Brut, Mareuil-Sur-Ay, France, Nv, Duckhorn, Sauvignon Blanc, Napa Valley, 2012, Ramey, Chardonnay, Russian River Valley, 2011, Von Buhl "Armand", Riesling, Kabinett, Pfalz, Germany, 2013, Hugel, Gewurztraminer, Alsace, France, 2011, Calera, Viognier, Mount Harlan Vineyards, 2011, Rutherford Ranch, Cabernet Sauvignon, Napa Valley, 2011, Robert Mondavi, Cabernet Sauvignon, Oakville, Napa Valley, 2008, J. Lohr, Cabernet Sauvignon, Seven Oaks, Paso Robles, 2012, Melville Estate, Pinot Noir, Santa Rita Hills, 2012, Paul Hobbs, Crossbarn, Cabernet Sauvignon, Napa Valley, 2012, Opus One, Cabernet Sauvignon Blend, Napa Valley, 2010, Moet Et Chandon Nectar Imperial, Demi-Sec, Epernay, Nv, Billecart-Salmon Brut Rosé, Mareuil-Sur-Ay, France, Nv, Moet Et Chandon Dom Perignon, Brut, Epernay, 2000, Perrier-Jouet, Fleur De Champagne Rosë, Epernay, 2002, Salon Blanc De Blancs, Le Mesnil, France, 1988, Roederer Estate Brut, Anderson Valley, Mendocino, Nv, Veuve Clicquot Yellow Label, Brut, Reims, Nv, Billecart-Salmon Brut Reserve, Mareuil-Sur-Ay, France, Nv, Veuve Clicquot, Gold Label, Brut, Reims, 2002, Perrier-Jouet, Fleur De Champagne, Epernay, 2004, Krug, Brut, Grand Cuvée, Reims, France, Nv, Louis Roederer Cristal, Brut, Reims, 2002, Salon Blanc De Blancs, Le Mesnil, France, 1990, Leasingham, Riesling, Bin 7, Clare Valley, Australia, 2004, Schloss Lieser, Riesling, Spätlese, Niederberg Helden, Mosel, Germany, 2011, Dr. F Weins- Prüm, Riesling, Kabinett, Wehlener Sonnenuhr, Germany, 2011, Domaine St Michelle & Dr Loosen, Riesling 'Eroica', Columbia Valley, Washington 2011, Emrich-Schönleber "Lenz", Riesling, Monzingen, Germany, 2006, Gunderloch, Riesling, Spätlese, Nackenheim Rothenberg, Rheinhessen, Germany, 2007, Domaine Ostertag, Gewurztraminer, Epfig, Alsace, France, 2007, E. Guigal, Viognier/marsanne, Côte Du Rhône, France, 2011, Treana, Mer Soleil Vineyard, Marsanne/viognier, Central Coast, 2010, Domaine Ostertag, Muscat, Franholz, Alsace, France, 2010, Kuentz-Bas, Riesling, Epfig, Alsace, France, 2011, Stephan Ehlen, Riesling, Spatlese, Wehlener Sonnenuhr, Germany, 2012, Von Hövel, Riesling, Spätlese, Oberemmeler Hütte, Mosel, Germany, 2009, Robert Weil, Riesling, Kabinett, Rheingau, Germany, 2011, Pfeffingen, Gewürztraminer, Spätlese, Ungsteiner Nussriegel, Pfalz, Germany, 2008, Pfeffingen, Scheurebe, Spätlese, Ungsteiner Herrenberg, Pfalz, Germany, 2004, Miner, Viognier, Simpson Vineyard, California, 2012, Turley, "the White Coat", Roussanne/viognier, San Luis Obispo, 2006, Quivira, Fig Tree Vineyard, Dry Creek, Sonoma, 2013, Cloudy Bay, Marlborough, New Zealand, 2013, Kenzo Estate, 'Asatsuyu' Napa Valley, 2013, Zenato Lugana, Trebbiano, San Benedetto, Italy, 2008, Segura Viudas, Xarel-Lo, Penedès, Spain, 2007, Bokisch, Albariño, Terra Alta Vineyard, Lodi, 2013, Roccolo Grassi, "La Broia", Garganega, Soave Superiore, Italy, 2007, Domaine Ostertag, Sylvaner, Alsace, France, 2012, Tiefenbrunner, Pinot Grigio, Trentino-Alto-Adige, Italy, 2012, Petra Unger, Grüner Veltliner, Austria 2012, Elena Walch, Pinot Bianco, Alto Adige, Italy, 2012, L'ecole No 41, "Barrel Fermented", Semillon, Columbia Valley, Washington, 2012, Hans Wirsching, Silvaner, Kabinett, Iphöfen, Germany, 2009, Louis Jadot, Pouilly-Fuissé, France, 2011, Chalone, Chalone Vineyard, Monterey, 2011, Sonoma-Cutrer, Russian River Ranches, Sonoma Valley, 2013, Beringer, Private Reserve, Napa Valley, 2012, Sonoma-Cutrer, Les Pierres, Sonoma Valley, 2011, Chalk Hill, Estate Bottled, Russian River Valley, 2012, Jean Marc Brocard, Montée De Tonnerre, Chablis 1Er Cru, France, 2012, Kistler, Les Noisetiers, Russian River Valley, Sonoma, 2010, Peter Michael, 'Ma Belle Fille', Knights Valley, Sonoma, 2007, Domaine Leflaive, Puligny-Montrachet, 1Er Cru Clavoillon, Burgundy, France, 2003, Domaine Barat, Petite Chablis, France, 2009, Newton, Red Label, Napa/sonoma County, 2012, Freeman, Ryo-Fu, Russian River Valley, 2011, Peter Michael, 'Belle Côte', Knights Valley, Sonoma, 2005, Peter Michael, 'La Carrière', Knights Valley, Sonoma, 2007, Domaine Bonneau Du Martray, Corton-Charlemagne, Grand Cru, Burgundy, France 2007, Beringer, White Zinfandel, California, 2011, County Line, Pinot Noir, Anderson Valley, 2011, Chauteau De Trinquevedel, Grenache/cinsault/mourvedre/syrah, Tavel, France, 2010, Tablas Creek Vineyard, Mourvedre/grenache/counoise, Paso Robles, 2010, Sequana, Sundawg Ridge Vineyard, Russian River Valley, 2008, Patricia Green Cellars, Estate Old Vine, Ribbon Ridge, Oregon, 2010, Beaux Freres, Yamhill County, Oregon, 2005, Chalone, Pinot Noir, Estate Grown, Monterey, 2012, Domaine Drouhin, Willamette Valley, Oregon, 2012, Domaine De L'arlot, Clos Des Forets Premier Cru, Nuits Saint Georges, France, 2004, Peter Michael, 'Le Moulin Rouge', Santa Lucia Highlands, 2006, Matanzas Creek, Bennett Valley, Sonoma County, 2010, Grgich Hills, Estate Grown, Napa Valley, 2009, Rosenblum, Vintners Cuvee Xxxv, California, Turley, Pesenti Vineyard, Paso Robles, 2005, Potel -Aviron, Gamay, Beaujolais Villages, France, 2008, Manos Negras, Malbec, Mendoza, Argentina, 2010, Sierra Cantabria, Crianza, Tempranillo, Rioja, Spain, 2009, Alain Graillot, Crozes Hermitage, Les Chenes Verts, Syrah, Rhone, France, 2004, Molly Dooker, Two Left Feet, Shiraz/cabernet/merlot, Australia, 2013, Antinori Chianti, Pèppoli, Sangiovese/cabernet/merlot/syrah, Italy, 2008, Domaine Giraud, Les Gallimardes, Chateauneuf -Du -Pape, France, 2011, Vietti, Barolo, Castiglione, Piemont, Italy, 2007, Bonny Doon, Clos De Gilroy, Grenache, Monterey County, 2013, Achaval Ferrer, Malbec, Mendoza, Argentina, 2012, Qupé, Syrah, Bien Nacido Vineyard, Santa Maria Valley, 2008, Molly Dooker, the Boxer, Shiraz, Australia, 2012, Flowers, "Perennial", Pinot Noir/syrah, California, 2010, Lagier Meredith, Syrah, Mount Veeder, Napa Valley, 2008, Antinori, Tignanello, Toscana, Italy, 2006, Nelms Road By Woodward Canyon, Washington, 2012, Silver Oak, Alexander Valley, Sonoma, 2009, Robert Mondavi, Reserve, Napa Valley, 2005, Peter Michael, 'Les Pavots', Knights Vallley, Sonoma, 2004, Joseph Phelps, Insignia, Napa Valley, 2008, Caymus, Special Select, Napa Valley, 2006, Caymus, Special Select, Napa Valley, 2008, Chateau Lafite Rothschild, Grand Cru, Pauillac, France, 2002, Peter Michael, 'Les Pavots', Knights Vallley, Sonoma, 2005, Caymus, Special Select, Napa Valley, 2007, The 15 Best Vietnamese Restaurants in San Francisco, The 15 Best Places for Seafood in San Francisco, The 15 Best Places with Good Service in San Francisco. The secret kitchen is a fascinating element of Master Chef Helene An's culinary legacy and the An family's success story. Can't eat gluten? Freshly minced shrimp on French baguette, lightly glazed and broiled. Specialties: Since 1971, the original An's Garlic Noodles and Dungeness Roast Crab. If you do not see the time you are looking for available online, kindly email us at BookCBH@HouseOfAn.com for more reservation options. Rediscover Crustacean Beverly Hills with its Modern Vietnamese menu and newly curated dishes with signature classics. In a sweet and sour sauce of tomatoes, fresh dill, Vietnamese chili, and fresh herbs. Curbside pick-up & delivery service available. Stir fried with your choice of chicken or prawns, julienne vegetables and chili soy. Crustacean is great for all kinds of groups, from families to friends to a romantic night out. Vegan? san francisco anqi. Rib eye flambeed in chardonnay, sauteed green beans, cherry tomatoes and red onions. I'm always up for interesting eats, so the mystique of their having a "Secret Kitchen" where family recipes are prepared away from … COVID update: Crustacean has updated their hours, takeout & delivery options. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Small Plates. Order popular dishes from a variety of restaurants. Explore restaurants near you to find what you love. Shrimp, minced garlic and fennel wrapped inside delicate rice crepes in a soy and sesame beurre blanc emulsion. Specialty Cocktails (Must be 21 to purchase), Specialty Cocktails of the week, must be purchased with food order. We make ordering easy. It serves grilled calamari, shrimp rolls, … Disclaimer: Always check with the business for pricing and availability of menu items. See restaurant menus, reviews, hours, photos, maps and directions. DISCLAIMER: Information shown may not reflect recent changes. Crustacean was one of the restaurants recommended to me for my 2015-April trip to San Francisco by friends who used to live in San Francisco. Both the broth and the noodles are astronomical. an entire dungeness crab simmered in a broth of three wines, cracked black pepper & scallions. Filled with tofu, shitake, daikon, jicama & asian herbs, served with bean sauce. Subject to availability, we welcome walk-ins. Dungeness crab no head simmered in a broth of three wines, cracked black pepper and scallions. Crustacean San Francisco is the first of the upscale "Crustacean" restaurants by House of An which operates several restaurants and a catering company all featuring the Euro-Asian fusion cuisine of Master Chef Helene "Mama" An. san francisco crustacean. Stir fried with garlic and Vietnamese fish sauce. For almost 50 years, the An Family has given new meaning to Vietnamese cuisine and gracious hospitality. In soy ginger sauce with sauteed corn, baby spinach and fried shallots. Cucumbers, lotus root, carrots, prawns, dry white mushroom, jicama and roasted peanuts drizzled in our spicy house vinaigrette. If you do not see the time you are looking for available online, kindly email us at BookCBH@HouseOfAn.com for more reservation options. Our booking guide lists the closest hotels to Crustacean, San Francisco, CA United States Tofu, shitake and seasonal mixed vegetables sauteed in a vegetable au jus. Cost $80 for two people (approx.) Filled with poached shrimp, rice noodles, "rau ram" and green mango wrapped in soft rice paper, served … 0.31 mi. Download Foursquare for your smart phone and start exploring the world around you! ", Created by Foursquare City Guide12 items • 77 followers, Created by Toshinori11 items • 7 followers. Crustacean Nob Hill Menu - View the Menu for Crustacean San Francisco on Zomato for Delivery, Dine-out or Takeaway, Crustacean menu and prices. Read 52 reviews, view ratings, photos and more. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business. Serves European, Asian. Subject to availability, we welcome walk-ins. Filled with poached shrimp, rice noodles, rau ram and green mango wrapped in soft rice paper, served with a spicy peanut sauce. Menu. Dungeness crab meat with mixed green salad and grilled eggplant. Served with a tangy orange mustard sauce. +1 415-776-2722. ", "The hot and cold food selection always make an excellent alternative for lunch. Better than TT in my opinion. Butterflied and charbroiled, served with An's garlic noodles. san francisco tiato. Scallops, prawns and mussels tossed with red and green bell peppers and fresh Asian basil in a light miso dressing. Served with a toasted sesame miso vinaigrette, roasted white corn and shitake mushroom, atop white cheddar Asian basil mash potatoes. View the online menu of Crustacean Boil and Grill and other restaurants in Henrico, Virginia. Mix greens topped with sauteed scallop, shrimp, mangos and onion. Crustacean Boil and Grill « Back To Henrico, VA. Closed. Priceline™ Save up to 60% Fast and Easy 【 United States Hotels 】 Get deals at San Francisco’s best hotels nearby Crustacean! Please tell us by clicking here if you know that any of the information shown is incorrect. View the menu for Crustacean and restaurants in San Francisco, CA. They do feature several flavors of pizza. Rice Paper Shrimp Roll. Marinated with lemongrass, ginger, shallot, garlic with green beans, zucchini and yellow squash. Drinks Available for Pickup daily 12-9 pm Dine-in Temporarily Closed, and 115 from. Cherry tomatoes and red onions hottest restaurants, make reservations and see full menus by.! 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